Diet, physical activity, obesity

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76 % →
Ad­equate phys­ic­al activ­ity (18+)
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90 % →
Ad­equate phys­ic­al activ­ity (5-11 y.)
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43 % →
Over­weight (15+)
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15 % →
Over­weight (6-12 y.)
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12 % ↘
5 por­tions of fruits and ve­get­ables (15+)
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20 % ↗
5 por­tions of fruits and ve­get­ables (11-15 y.)
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12 % →
5 por­tions of fruits and ve­get­ables (6-12 y.)
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3.7 bn CHF ↗
Costs over­weight/obesity
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1.7 bn CHF →
Costs phys­ic­al in­activ­ity
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6 hours/d →
Sit­ting (15+)
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7 hours/d →
Sit­ting (5-11 y.)
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35 min/d →
Trav­el­ling time hu­man-powered mo­bil­ity
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33 % →
In­creased waist cir­cum­fer­ence (18-75 y.)
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9 % ↗
In­creased waist cir­cum­fer­ence (6-12 y.)
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2200 kcal/d →
En­ergy in­take
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86 %
Know­ledge re­com­mend­a­tions phys­ic­al activ­ity
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1621 per year ↘
Deaths from phys­ic­al in­activ­ity
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31 weeks →
Breast­feed­ing
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73 % →
Safe cycle lanes en­cour­age ex­er­cise
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77 %
Know­ledge: salt-hy­per­ten­sion link
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98 %
Know­ledge: obesity - risk for health
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8.7 grams/d ↘
Salt con­sump­tion
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Age groups
Children and adolescents (0-15)
Adults (15+)
Elderly people
Strategies
Addiction
Noncommunicable diseases
22 Indicators